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Chocolate Fudge Mug Cake

Writer's picture: Eloise Palmateer, RDN, LDEloise Palmateer, RDN, LD

This mouth watering mug cake is the perfect dessert to quench a craving for sweet, chocolatey richness.



Ingredients:

  • 1/4 cup (28g) almond flour

  • 3 Tbsp cacao powder

  • 1/2 tsp baking powder

  • pinch of sea salt

  • 1 tsp sweetener of choice - honey, maple syrup, coconut sugar, monk fruit, etc.

  • 1/4 cup almond milk

  • 1/4 tsp vanilla extract

Directions:

  • Mix all ingredients together in a mug with a whisk or fork.

  • Microwave for 45 seconds.

  • That's it! Add any desired toppings such ad nut butter, shredded coconut, chocolate chips, walnuts, etc.

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Eloise Palmateer, RD

Eloise@offscriptnutrition.com

Washington, DC

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